The World’s most expensive food items might seem a bit obscure to you but believe me it is as fascinating as outer space. If you do not believe me then just have a look on some food items:
Strawberries Arnaud
You need to watch out definitely the elegantly sparkling strawberries that can be very tempting in the $1.4 million price tag. Six port-marinated strawberries garnished featuring with cream, mint and a five-carat pink diamond ring that was once owned by Ernest Cassel, the British financier Sir. This comes from the 90 year-old Arnaud’s New Orleans restaurant. This dessert is accompanied by a jazz band in one of the restaurant’s private dining rooms or on the balcony overlooking Bourbon Street and is available by special request. 
The Sultan’s Golden Cake
This takes 72 hours to make this edible brick of gold and is available by special request for weddings or parties at price tag of $1,000. Spiked with special things that have been marinating in Jamaican rum for two years like pears, apricots, figs and quince and it is flavored with shaved caramelized black truffles.
With a golden seal, this 24-carat gold leaf-covered cake is presented in a sterling silver handcrafted cake box.
Chocolate Variation
The dessert is served at the Lebua Hotel at State Tower at the price tag of $640. Dessert is a smorgasbord of tastes at this Italian eatery: gold-flecked edible leaves, a dollop of champagne sherbet made from Louis Roederer Cristal Brut 2000, strawberry chocolate mousse and a sliver of chocolate cake and a shot glass of crème brulee with shaved Perigord truffles. It is all washed down with a glass of very rare and very expensive Moyet Tres Vieille Grande Champagne No. 7.
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